Wild Vegetable Buns
by Ulan Tuya
Favorite
Difficulty
Easy
Time
15m
Serving
2
The edible wild vegetables are also called bitter vegetables. The wild wild edible wild vegetables are called delicacies! In the northeast of May, the wild wild vegetables have grown to be picked and eaten. For me who grew up in the city, wild wild vegetables are relatively unfamiliar. I only know a few common wild wild vegetables, most of whom don't know their names. In the past, my mother would buy a lot of buns when wild wild vegetables were on the market, and then shared them with her neighbors. My mother knew all wild wild vegetables and could call them by name! We have been eating the wild vegetable steamed buns made by my mother for decades, and we can't eat enough! That's the smell of mother. . . . . .
On May Day, relatives in the country brought fresh wild wild vegetables. I copied my mother’s method and wrapped wild wild vegetables steamed buns, but I added a little more oyster sauce to taste. The familiar taste is warm in my mouth!
If you want to eat the sweet wild vegetable steamed buns, you must not add meat fillings, the meaty smell will cover up the sweet smell of wild vegetables! Use cornmeal and white flour for the dough. According to the ratio, 1 part cornmeal and 2 parts white flour are combined into a soft dough. Then you can taste the pure, natural and delicious buns of wild vegetables!
On May Day, relatives in the country brought fresh wild wild vegetables. I copied my mother’s method and wrapped wild wild vegetables steamed buns, but I added a little more oyster sauce to taste. The familiar taste is warm in my mouth!
If you want to eat the sweet wild vegetable steamed buns, you must not add meat fillings, the meaty smell will cover up the sweet smell of wild vegetables! Use cornmeal and white flour for the dough. According to the ratio, 1 part cornmeal and 2 parts white flour are combined into a soft dough. Then you can taste the pure, natural and delicious buns of wild vegetables!
