Wonton Noodles

Name: Wonton Noodles
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Wonton Pi; 200g Minced pork; 1 piece surface; a little salt; a little Chicken Essence; 100G Chives; a little sesame oil; a little starch; a little Soy sauce; a little Coriander; 5 bowls or so Shimizu

by Pinkky

4.8 (1)

Favorite

Difficulty

Normal

Time

5m

Serving

3

Wonton noodles! ! ! ! Yeah~u! !

Wonton Noodles

1. Prepare materials!

2. Add a little chicken essence, chopped green onion, starch, soy sauce, and salt to the minced pork and stir well!

3. Wrapped wontons!

4. Add chopped green onion, salt, coriander, sesame oil and add some water to boil

5. After the water is boiled, put the noodles, wonton and cook (without covering the pot)

6. About 3-5 minutes, wait for the water to boil, wonton and noodles!

7. Put chopped green onion and chopped cilantro in a bowl and set aside!

8. Put the cooked noodles and wontons in a bowl and stir!

Tips:
Don't cook the wonton and noodles for a long time, otherwise they will not taste good (´-ω-`)! ~~
When buying minced pork, you can tell the proprietress to save time if you stir it well