Name: You Can Easily Make Barbecue and Spicy Grilled Crucian at Home
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: About half a catty Crucian carp; Some ginger; a little Minced garlic; 2 and a half spoons salt; A teaspoon Chicken Essence; 1/4 teaspoon pepper; 20g Vinegar; 30g Cooking Wine; 15g Red chili powder; 15g Cumin powder; 10g sesame; Some Shallots

You Can Easily Make Barbecue and Spicy Grilled Crucian at Home

by Tuo Tuo Ma

4.8 (1)

Favorite

Difficulty

Normal

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Serving

Although things like barbecue are unhealthy from today’s health concept, it is definitely better to eat less, but people always eat so many bites. Eating less does not mean not eating, so like me In this way, when you are really greedy, the only solution is to do it yourself at home.
Do-it-yourself barbecue can not solve the problem of high fat, high calorie and high benzopyrene, but at least hygiene, safety, and fresh ingredients can be guaranteed.
In the spring to lose weight, the meat will be avoided. Let's grill the fish. In fact, grilled fish is more tender and delicious than barbecue! "

You Can Easily Make Barbecue and Spicy Grilled Crucian at Home

1. The fresh live crucian carp is killed, cut open from the back, remove the gills of the viscera, and wash it.

You Can Easily Make Barbecue and Spicy Grilled Crucian at Home recipe

2. Place the fish in a large pot, with minced ginger, a pinch of garlic, two spoons of salt, one teaspoon of chicken essence, 1/4 teaspoon of pepper, 20 grams of vinegar, 30 grams of cooking wine, put it on both sides of the fish, lightly Gently massage the fish for 5 minutes, then marinate for 15-20 minutes.

3. Cover the baking tray with baking paper or tin foil. Place the crucian carp on the reverse side. Sprinkle half of the red pepper powder, cumin powder and a small amount of salt and sesame on the surface evenly. Brush a little vegetable oil. Put it in a 200 degree oven. , And take out after baking for about 15 minutes.

4. Turn the crucian carp carefully over, sprinkle the remaining half of the red chili powder, cumin powder and a small amount of salt, sesame seeds on the front, brush a little vegetable oil, put it in a 200 degree oven, middle layer, upper and lower fire, and bake for about 15-20 minutes That's it.