Ingredients
Adzuki Beans recipes
Japanese-style Azuki Bean Yokan
Adzuki Beans, Water (boiled Beans), Water (for Making Bean Paste)
Dehumidifying Syrup
Green Beans, Adzuki Beans, Barley
Five Red Soup of Nourishing Blood and Beauty Soup
Peanut, Red Dates, Adzuki Beans
Tianjin Snacks-sweet-scented Sweet-scented Bean Porridge
Adzuki Beans, Osmanthus, Brown Sugar
Health Multigrain Cake
Gorgon, Red Japonica Rice, Oatmeal
Girls with Cold Hands and Feet, Drink More Wuhong Soup that Nourishes Qi and Blood!
Adzuki Beans, Black Rice, Brown Sugar
Four Red Soup
Adzuki Beans, Red Dates, Peanut Kernels (red Skin)
Miscellaneous Grain Rice Porridge
Fragrant Rice, Black Rice, Barley
Red Bean Wotou
Adzuki Beans, Soybean Noodles, Millet Noodles
Beautiful and Healthy Every Day---five-grain Soy Milk
Red Beans, Black Beans, Adzuki Beans
Bean Paste Chicken Bun
Original Color Fermented Noodles, Flour, Red Date And Red Bean Paste
Red Bean Barley Syrup
Adzuki Beans, Barley, Red Dates
Oats and Barley Red Soy Milk
Adzuki Beans, Barley, Oat
Black Rice, Peanuts and Red Dates Porridge
Black Rice, Peanut, Red Dates
Germ Rice Congee
Germ Rice, Long Grain Rice, Red Fragrant Rice
Hedgehog Mantou
All-purpose Flour, Water, Yeast