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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
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Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Green Garlic Leaves recipes
Taro Sausage Toast Roll
Taro, Sausage, Green Garlic Leaves
Carrots and Lilies
Carrot, Fresh Lily, Garlic
Beauty Side Dish-purple Cabbage Salad
Purple Cabbage, Green Garlic Leaves, White Vinegar
Radish Stew
Pork Belly, Radish, Green Garlic Leaves
Stir-fried Bacon with Winter Bamboo Shoots ─ ─ "fish Kitchen"
Winter Bamboo Shoots, Bacon, Green Garlic Leaves
Shredded Radish Nest Eggs
White Radish, Flour, Green Garlic Leaves
Crispy Shrimp in Typhoon Shelter
Prawns, Garlic, Semi-moist Tempeh
The Practice of Oily Meat
Tenderloin, Scallion White, Green Garlic Leaves
Stewed Pork Trotters with Sauce
Trotters, Dried Shiitake Mushrooms, Chili
Fried Pickled Lentils
Pickled Lentils, Green Garlic Leaves, Sugar
Beef with Sauce
Beef, Yellow Sauce, Cinnamon
Vegetarian Chicken Steamed Pork Belly
Lawuhua, Vegetarian Chicken, Green Garlic Leaves
Mushroom Stewed Tofu
Lactone Tofu, Mushroom, Seafood Sauce
"honey Pleurotus Eryngii"-nourishing Dishes
Pleurotus Eryngii, Honey, Green Garlic Leaves
Mapo Tofu
Tofu, Lean Beef, Shallot
Braised Luo Guo Fish
Luo Guoyu, Chives, Ginger
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