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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Green Tea Powder recipes
Yun Recipe Orange Green Tea Toast
High-gluten Flour, Green Tea Powder, Dry Yeast
Egg Yolk Pastry~purple Sweet Potato, Matcha, Original Flavor~flower and Full Moon, Happy Mid-autumn Festival~the Method of Making Six-color Egg Yolk Pastry at Once is Included~
Medium Flour (ordinary Flour), Lard, Powdered Sugar
Colorful Nutritious Oil-free Bean Paste Mooncakes (no Need to Bake)
Big White Kidney Beans, Green Tea Powder, Tomato Powder
Green Bean Cake
Green Beans, Sugar, Maltose
Mousse Tiramisu
Cream, Strawberry, Finger Biscuits
Glutinous Rice Cakes
Sticky Rice, Granulated Sugar, Green Tea Powder
Three-color Bread
High-gluten Flour, Egg, Butter
Hollow Two-color Moon Cake
Glutinous Rice Flour, Sticky Rice, Starch
Preheating for May Zongzi Festival——crystal Sago Zongzi
Sago, Red Bean Paste, Zongye
Three-color Bread
High-gluten Flour, Granulated Sugar, Egg
Matcha Crisp
Flour, Lard, Water
Green Tea Pinwheel Biscuits
Plain Flour, Corn Starch, Sugar
Three-color Dried Fruit Toast
High Fan, Milk, Egg
Green Tea Cream Toast
High Fan, Water, Light Cream
Two-color Hokkaido Toast
Soup, Cream, Egg Liquid
Handmade Christmas Tree Bread
High-gluten Flour, Soft White Sugar, Salt
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