Ingredients
Sorghum Flour recipes
Steamed Dumplings with Leaves
Spinach, All-purpose Flour, Pure Milk
South Sudan Multigrain Pancake Kisra
Sorghum Flour, Water, Plain Flour
Sudan Asida (multigrain Porridge)
Sorghum Flour, Water, Salt
Guangdong Famous Food---ai Lin
Green Beans, Shrimp, Glutinous Rice Flour
Two-color Wowotou
Wheat Flour, Sorghum Flour, Corn Flour
Mother's Day Rose Roll
Flour, Sorghum Flour, Red Yeast Powder
Banana Sorghum Cake with Egg Yolk
Yolk, Sorghum Flour, Walnut
Kuaishou Multigrain Paste
Black Rice Noodles, Corn Flour, Rye Flour
Baby Food Supplement-multi-grain Rice Noodles
Corn Flour, Lotus Root Starch, Sorghum Flour
Multigrain Pancakes with Fruits
Flour, Water, Soy Bean Millet Noodles
Sorghum Glutinous Rice Ball
Sorghum Flour, Glutinous Rice Flour, Red Bean Paste
Cornmeal Wowotou
Cornmeal, Sorghum Flour, Glutinous Rice Flour
Steamed Dumplings with Leaves
Spinach, Pure Milk, All-purpose Flour
Creamy Almond Peanut Walnut Whole Wheat Biscuits
Cooked Peanuts, Almond, Sorghum Flour
Sorghum Glutinous Rice Balls
Sorghum Flour, Water, Sugar
Multigrain Hanamaki
Black Bean Flour, Wheat Flour, Sorghum Flour