Ingredients
Zijiang recipes
Bean Paste Ginger: A Special Congee Side Dish
Zijiang, Bean Paste, Salt
Crisp and Refreshing---sweet and Sour Ginger
Zijiang, Sugar, Rice Vinegar
Eat Radish in Winter and Ginger in Summer ----- Ginger in Hot and Sour Sauce
Zijiang, Red Pepper, Garlic Cloves
Zijiang Roast Duck
Duck, Zijiang, Oil
Quick Cold Side Dishes
Onion, Chili, Black Fungus
Sweet and Sour Salt Baked Chicken
Native Chicken, Zijiang, Salt Baked Chicken Noodles
Bitter Gourd Fried Pork
Bitter Gourd, Pork Tenderloin, Tomato
Shredded Pork with Green Red Pepper and Ginger
Shredded Pork, Green Pepper, Chicken Essence
Braised Duck with Zijiang: A Seasonal Home-cooked Dish for Appetizers
Zijiang, Ginger, Cooking Oil
Stir-fried Pig Intestines with Ginger and Pickled Cabbage
Pig Intestine, Sauerkraut, Zijiang
Storm Pickled Ginger
Zijiang, Soy Sauce, Salt
Ginger Roasted Chicken
Chicken Leg, Zijiang, Vegetable Oil
Pat Ginger
Zijiang, Millet Pepper, Garlic
Zijiang Braised Duck
Duck, Zijiang, Garlic
Sour and Crispy Ginger-appetizing Kimchi in Summer
Zijiang, Sugar, Vinegar
Vinegar Pickled Ginger
Zijiang, Salt, Vinegar