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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
#the 4th Baking Contest and is Love to Eat Festival# Two-color Matcha Cake Roll
Matcha, Hot Water, Caster Sugar
Home Cooking-cabbage Head in Cold Dressing
Cabbage Head, Rice Noodles, Black Fungus
Tofu Skin Mixed with Three Shreds
Tofu Skin, Carrot, Green Pepper
Cold Braised Pork Skin
Pork Skin, Onion, Vinegar
Chrysanthemum Chrysanthemum
Artemisia Stalk, Sugar, Refined Salt
Double Ears and Double Flowers
Fungus, Tremella, Cauliflower
Home Cooking [sour and Spicy Fern Root Powder]
Fern Root Powder, Green Pepper, Cooked Peanuts
Laba Garlic and Choy Sum with Jellyfish
Jellyfish Skin, Cabbage Heart, Laba Garlic
Shredded Kelp with Chili Sauce
Kelp, Green, Garlic
Cold Dry Tofu
Dried Tofu, Enoki Mushroom, Chives
# Fourth Baking Contest and is Love to Eat Festival#brown Sugar Cheesecake
Fu Qiang Fan, Prune, Egg
#the 4th Baking Contest and is Love to Eat Festival# Flower Basket Cookies
Low-gluten Flour, Butter, Caster Sugar
#the 4th Baking Competition and is Love Eat Festival #red Date Chiffon Cake~jujube Cake
Low-gluten Flour, Jujube, Corn Oil
#the 4th Baking Contest and is Love to Eat Festival#passion Fruit Pound Cake
Passion Fruit Juice, Low-gluten Flour, Aluminum-free Baking Powder
#the 4th Baking Contest and is Love to Eat Festival# Gradient Cake Toast
High-gluten Flour, Low-gluten Flour, Egg
#the 4th Baking Competition Cum is Love to Eat Festival#cake Sandwich Bread
Colorful Juice, Vegetable Oil, Caster Sugar
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