Ingredients
Chinese food list
Ginger Popped Kelp
Kelp, Ginger, Salt
Bean Paste Toast Roll
Toast, Egg, Red Bean Paste
Shrimp Congee
Rice, Fresh Shrimp, Lettuce
Grape Bread
High-gluten Flour, Milk, Egg
Salt and Pepper Plum with Fish
Mei Tongyu, Egg, Oil
Boiled Shrimp
Kewei Shrimp, Sliced Ginger, Chives White Segment
Taste for Taste
Pork, Flour, Shiitake Mushrooms
Red Juice Chiffon
Hawthorn Juice Pulp, Corn Oil, Sugar
Enoki Mushroom Tofu Soup
Enoki Mushroom, Tofu, Lettuce
Iodine-filled Kelp and Green Pepper Shredded Pork
Seaweed Strips, Meat, Green Pepper
Millet Brown Incense Steak
Millet, Fiber Row, Bowl Of Beans
Hot and Sour Shredded Onion
Onion, Green Pepper, Red Chili
Stir-fried Shredded Pork with Rose Head Vegetables
Rose Head, Pork, Shallot
Private Beijing-style Stir-fry "three Ding Sauce"
Pork Tenderloin, Cucumber, Potato
Home Cooking "roast Pork with Dried Plums and Vegetables"
Dried Plum, Pork Belly, Dried Chili
Baby Cuttlefish in Golden Garlic Oyster Sauce
Baby Cuttlefish, Red Bell Pepper, Broccoli