Ingredients
Chinese food list
Yellow Rice Dumplings
Rhubarb, Pork Belly, Salt
Fish in Tomato Sauce and Sour Soup
Herring Fillet, Pickled Peppers, Tomato
Stewed Beef with Carrots and Potatoes
Beef, Carrot, Potato
Dry Roasted Crucian Carp
Crucian Carp, Fresh Lotus Root, Parsley
Braised Pork
Pork Belly, Ginger, Pepper
Pig Vegetable
Pork Belly, Northeast Sauerkraut, Blood Sausage
Asparagus Soup with Preserved Egg and Jiang Scallop
Asparagus, Preserved Egg, Jiang Yaozhu
Beef with Lettuce and Black Pepper
Beef, Lettuce, Carrot
"quick Hand Lazy Meal" Cigar Bundle
Eggplant, Bell Peppers, Parsley
Braised Crucian Carp
Crucian Carp, Soy Sauce, Ginger
Homemade Fermented Rice
Glutinous Rice, Wine Cake
Butter Roasted Corn
Corn, Butter
Pork Skin Bass Soup-all Wrinkles are Gone
Pork Skin, Sea Bass, Wolfberry
Pork Bone Carrot Soup
Pork Spine, Carrot, Cooking Wine
Variety Pumpkin-pumpkin, Red Dates and Tremella Soup
Pumpkin, Crystal Sugar, Red Dates
Turnip Shortbread
White Radish, Carrot, Shiitake Mushrooms