Ingredients
Chinese food list
Egg Shrimp
Shrimp, Egg, Shallot
Scrambled Eggs with Hot Pepper
Green Red Pepper, Egg, Garlic
Crispy Onion Rings
Onion, Egg, Bread Crumbs
Oven Debut-roasted Whole Chicken
Chickens, Soy Sauce, Salt
Corn and Winter Melon Lean Pork Soup
Pork, Corn, Dried Shiitake Mushrooms
Fried Zongzi with Eggs
Zongzi, Egg, Chives
Kuaishou Korean Pumpkin Congee
Pumpkin Porridge, Pure Milk, Nut
Zucchini and Egg Lump Soup
Flour, Squash, Carrot
Guangdong Old Fire Soup-taizi Ginseng Cordyceps Flower Soup
Taizishen, Cordyceps Flower, Gorgon
West Lake Beef Broth
Stewed Beef, Soft Tofu, Egg
Fruit Platter
Melon, Watermelon, Cherry
Fermented Bean Curd Pork
Pork Belly, Fermented Bean Curd, Fermented Bean Curd Juice
Cod and Broccoli Salad
Cod, Broccoli, Salt
Chai Chicken Soup with Yam, Gorgon and Lotus Seeds
Chaiji, Yam, Lotus Seed
Yuxiang Rabbit Dice
Diced Rabbit Leg, Pickled Peppers, Pixian Douban
Straw Mushrooms in Oyster Sauce
Straw Mushroom, Green Pepper, Red Pepper