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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Hand-made "stomach Nourishing" Biscuits-bacon Pan Biscuits
Flour, Bacon, Yeast
Shandong Dahuajuan
Flour, Yeast, Peanut Oil
Express Edition Eight Treasure Congee
Red Dates, Peanut, Lotus Seed
Pretzel
All-purpose Flour, Yeast, Salt And Pepper
A Little Bit of Sincerity-{shandong Handmade Steamed Buns}
Wheat Flour, Baking Powder, Warm Water
Make Pineapple Cakes for My Daughter
Low-gluten Flour, Whole Milk Powder, Butter
Taro Ball Milk Fruit Ice
Taro, Mengniu Milk, Watermelon
Nougat
Cotton Candy, Butter, Peanuts
Homemade Taiwanese Taro Balls (with Taro Balls Cooking Method)
Purple Sweet Potato, Cassava Flour
Matcha Pineapple Cake
Pineapple Puree, Winter Melon, Crystal Sugar
Stir-fried Italian Melon with Olive Vegetables
Italian Melon, Bell Peppers, Garlic
Fat Residue
Skinless Pork Belly, Oil, Salt
Jade Jelly
Cucumber Peel, White Jelly, Soy Sauce
Roasted Chicken Feet with Peanuts
Peanuts, Chicken Feet, Ginger
Stir-fried Vermicelli with Sliced Cabbage and Pork
Cabbage, Longkou Vermicelli, Pork Belly
Beef Diced with Black Pepper and Pleurotus
Beef (tenderloin), Pleurotus Eryngii, Green Pepper
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