Ingredients
Chinese food list
Top Soup-jiesai Private Kitchen
Ribs, Chaiji, Chicken Feet
Guangdong Lao Huo Liang Soup-cordyceps Flower, American Ginseng and Shiitake Mushroom Soup
Lean Meat, Cordyceps Flower, Shiitake Mushrooms
Hot and Spicy Beef Kimchi Soup
Soft Tofu, Beef, Mushroom
Guangdong Old Fire Soup-maca Mushroom and Wolfberry Soup
Maca, Wolfberry, Chickens
Three-dimensional Yogurt Cheesecake
Four-inch Cake Base, Cream Cheese, Milk
Peanut Crisp
Low Powder, Ground Peanuts, Sugar
Opera House Cake
Almond Powder, Caster Sugar, Low-gluten Flour
Walnut Raisin Yogurt Muffins
Butter, Brown Sugar, Low Powder
Orange Scented Cake Roll
Cake Flour, Sugar, Orange Juice
Light Cream Original Cookies
Butter, Light Cream, Salt
Corn Chayote Rib Soup
Ribs, Chayote, Corn
Chestnut Crisp
Chestnut Kernels, Sugar, Butter
Stir-fried Vegetables
Rice Noodles, Onion, Carrot
Stir-fried Pork Intestines with Pickled Peppers
Fat Intestine, Pickled Peppers, Garlic Cloves
Garlic Pork Blood
Pig Blood, Minced Garlic, Ginger
Sweet-scented Osmanthus Fermented Red Bean Sponge Cake
Glutinous Rice Flour, Sticky Rice, Sugar