1. Add water to a boil in a pot, add the beef slices and blanch for a while until they are broken.
2. Remove the beef slices and place them on the plate.
3. Sprinkle chopped green onions on the beef slices.
4. Add the above seasonings to the bowl to make a sauce.
5. Pour the sauce on the beef slices.
6. This is ready to eat.
