Name: Chicken Broth and Fresh Meat Wontons
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 250g pork; Some Wonton wrapper; 1 bag Concentrated chicken broth; Some Seaweed; Some Dried shrimp; Some sesame oil; 400ml Plain Water; 20g shallot; 10g ginger; 1g pepper; 2g Five spice powder; 3g salt; 5ml Soy sauce; 15ml Delicious; 25ml Peanut oil

Chicken Broth and Fresh Meat Wontons

by Fat man

4.8 (1)

Favorite

Difficulty

Hard

Time

Serving

My wife wants to eat wontons, so I hurried to buy fresh pork from the market. The soup base of wontons is concentrated chicken broth, which is fragrant and fragrant. "

Chicken Broth and Fresh Meat Wontons

1. The pork is chopped into Rourong.

2. Wash ginger and mince.

3. Wash the green onions and cut into small pieces.

4. Put the pork filling and green onion ginger into a container, add pepper, five-spice powder, salt, soy sauce, Maggi fresh and peanut oil in one direction.