Cold Chicken Shreds

Cold Chicken Shreds

by Heart moves

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

4

I often buy chicken breasts, especially in summer, and I will make a plate every few times. Chicken breast has the characteristics of high protein and low fat. It is rich in nutrition. It can replenish enough energy for our body without gaining weight. It is also cheap. Fresh chicken breast is only 12 yuan per catty, and every time you make a plate No more than 8 yuan, delicious and inexpensive.

I won’t make Kung Pao Chicken today. Let’s have a hot and sour chicken shredded salad. It’s very appetizing. It’s super good with wine and dinner. You’ll become addicted once you eat it. Both adults and children in our family love to eat, and every time it is served for a while, it is eaten up. Now I will share the recipe with everyone. It is very simple. Novices can make it after reading it. If you like this dish, please quickly collect it!

Ingredients

Cold Chicken Shreds

1. Wash the chicken breasts, put cold water into the pot, add ginger slices, green onion knots, and cooking wine to cook.

Cold Chicken Shreds recipe

2. Put salt, sugar, light soy sauce, oyster sauce, cold vinegar, and chili sauce in a bowl, mix well, and make a sauce.

Tip: Cold vinegar and chili sauce can be adjusted according to family preferences.

Cold Chicken Shreds recipe

3. Take out the cooked chicken breasts, and when they are not hot, put on disposable gloves and tear them into filaments.

Cold Chicken Shreds recipe

4. Put the chopped green onion on the chicken shreds, sprinkle thirteen incense, and then pour a spoonful of hot oil to stir up the aroma.

Cold Chicken Shreds recipe

5. Pour the prepared sauce on the chicken shreds and stir evenly.

Cold Chicken Shreds recipe

Tips:

Do you like this hot and sour appetizing cold chicken shreds? Welcome to leave a message to tell us your opinion.

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