Cold Rice Noodles
by Yaoyao Original Food Class
Favorite
Difficulty
Easy
Time
5m
Serving
3
Although rice noodles resemble rice noodles, they are not rice noodles. For the definition of rice noodles, it should be said that rice is used as the raw material. The addition of sweet potato flour, potato flour and other raw materials in rice noodles makes the taste and preservation method of rice noodles have a lot to do with rice noodles. the difference. In terms of taste, rice noodles are mostly "shuiling muscles and bones", while rice noodles are mostly "soft muscles and bones".
However, although the same rice noodles, Guizhou rice noodles, Hunan rice noodles, Jiangxi rice noodles, etc. have their own characteristics, Jiangxi rice noodles are not battered for a long time, and they are not rotten after a long time. It’s a standard breakfast configuration, and most people in Jiangxi love it
However, although the same rice noodles, Guizhou rice noodles, Hunan rice noodles, Jiangxi rice noodles, etc. have their own characteristics, Jiangxi rice noodles are not battered for a long time, and they are not rotten after a long time. It’s a standard breakfast configuration, and most people in Jiangxi love it
