Cool Chicken Feet that is Beautiful and Greedy
1.
10 chicken feet, cut and clean your nails.
2.
Bring water to a boil, add chicken feet and boil for 3 minutes.
3.
Take it out and rinse with cold water, dry it for later use.
4.
Seasoning used
5.
Put about 1500ml of water in the pot, put the chicken feet, ginger slices, green onion, soy sauce, rock sugar into the stew for about 20 minutes, let it cool and set aside.
6.
Add oyster sauce, chili sauce, sugar, salt, rice wine, sesame oil, and minced garlic.
7.
Stir well. Finished~
Tips:
Choose chicken feet with a little more meat, which will taste glutinous.