Countryside Stir-fry: Stir-fried Pork Belly with Beans
by Fire plated red leaves
Favorite
Difficulty
Easy
Time
2h
Serving
2
A colleague in the company gave me some dried beans that her mother had brought from Hunan. I didn’t expect that the dried beans would be so fragrant after being dried. They have a special flavor and original fragrance that are unique to local products. The colleagues said they were used for stir-frying. Meat, unique flavor! "
