Crispy Crucian Carp

Crispy Crucian Carp

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

4

Crucian carp is a common delicacy in the diet with high nutritional value. Eating crucian carp regularly can not only keep fit, but also reduce obesity, and help lower blood pressure and blood lipids. It can be consumed by most people.

Ingredients

Crispy Crucian Carp

1. Remove the intestines and heads of the crucian carp, wash it several times, and adjust some salt

Crispy Crucian Carp recipe

2. Sprinkle with chili powder

Crispy Crucian Carp recipe

3. Drizzle with soy sauce

Crispy Crucian Carp recipe

4. Sprinkle chicken essence and thirteen incense, mix well and marinate for half a day

Crispy Crucian Carp recipe

5. Boil the oil, add the drained fish and deep fry

Crispy Crucian Carp recipe

6. Turn over on the way

Crispy Crucian Carp recipe

7. Fried crispy

Crispy Crucian Carp recipe

8. Fragrant and crispy fish served

Crispy Crucian Carp recipe

Tips:

Crucian carp is marinated with salt, cooking wine, thirteen incense, soy sauce, chili powder, and chicken essence.

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