Fried Crab

by Flower fish

4.9 (1)
Favorite
7

Difficulty

Easy

Time

15m

Serving

3

Huayuer's family likes to eat this kind of crab, which is cheap and good quality. It is fried with green onion and ginger, plus basic seasonings to season it. ! !

Fried Crab

1. Ingredients: crab (cleaned), sliced ginger, green onion

2. Cut the cleaned flower crabs in half to remove the shells, navels and gills, and set aside.

3. Add 4 tablespoons of oil to the pot to heat, and add the sliced ginger to the pot.

4. Afterwards, put in the cleaned crabs and add 1 tablespoon of cooking wine.

5. Stir fry.

6. Then, add an appropriate amount of water.

7. Stir fry until cooked.

8. Then, add 2 tablespoons of light soy sauce.

9. Add 0.5 tablespoon of salt.

10. Add 0.5 scoop of MSG.

11. Season and stir well.

12. Finally, put the scallions in.

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