Green Pepper Sirloin and Roasted Potatoes

by Shui Qingqing

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Stewed potatoes with green pepper sirloin, try it.

Ingredients

Green Pepper Sirloin and Roasted Potatoes

1. Stewed sirloin

2. Dice potatoes, cut some peppers, add celery to make it more fragrant

3. Stir-fry the oil and put in the sirloin

4. Stir fry a few times

5. Put in the diced potatoes

6. Put salt

7. Stir fry evenly

8. Put some stewed sirloin soup

9. Cook the potatoes

10. Collect the juice, put in the green peppers, put salt on the green peppers to taste, and stir-fry

11. Top with light soy sauce and sprinkle with thirteen incense, add some chili powder for the spicy one

12. Serve

Tips:
The sirloin is stewed first, and the stew is 80% rotten.

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