【green Vegetable Leaves】spicy Potatoes

【green Vegetable Leaves】spicy Potatoes

by Gu Jia Sixteen

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

La la la, turn around (≧▽≦)"

Ingredients

【green Vegetable Leaves】spicy Potatoes

1. Cut the potatoes (≧▽≦) into slices first, and then cut into strips. Soak in water after cutting. Chop the garlic, green onion, and zhe ear root (we call it pig butt here) finely

【green Vegetable Leaves】spicy Potatoes recipe

2. After soaking for about five minutes, pour it into the pot, wait until the water is almost boiled, remove it, pour it into cold water, and soak (baby girl, keep soaking ⊙▽⊙)

【green Vegetable Leaves】spicy Potatoes recipe

3. After soaking for about a few minutes, burn the oil ⊙▽⊙, and when the oil bubbling a little, pour the potatoes (≧▽≦), and be careful to scald them. Stir fry for three or four minutes. If you like soft food, you can fry for a few more minutes ٩(๑❛ᴗ❛๑)۶. Add salt when frying

【green Vegetable Leaves】spicy Potatoes recipe

4. Remove the potatoes, put in the rest of the ingredients, sea pepper noodles, vinegar, sugar, garlic, ear root, pepper oil and other prepared ingredients (≧▽≦), mix well (。・ω・。)ノ♡

【green Vegetable Leaves】spicy Potatoes recipe

Tips:

Success (。・ω・。)ノ♡All tastes, how much you put, are determined by your own taste, there is no standard answer, as long as you feel delicious, that’s right (。・ω・。)ノ♡ I It's green vegetables, please collect it if you like it (≧▽≦)

La la la, your own food is king

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