Grilled Meat Skewers
1.
Chop the onion and add all the seasonings to mix into the marinated meat seasoning, then cut the meat into cubes, put it in the seasoning, cover with plastic wrap and marinate for half an hour
2.
Preheat the oven to 210 degrees. After marinating, use bamboo skewers to bake for 10-12 minutes. Turn the meat skewers halfway through.
3.
After roasting, sprinkle some cumin while it's hot