Homemade Musk Meat
by Painful life
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash all the ingredients
2. Cut all the ingredients! Beat the eggs and stir-fry them with a little salt! Stir-fry the beef with the right amount of seasoning and serve! (There is a recipe for the specific fried beef method)
3. Shred potatoes in cold water and remove them to control water
4. Pour oil in the pot and heat it up, add green onion, ginger, and rice pepper to create a flavor
5. Add potato shreds and stir fry a few times
6. Add light soy sauce, salt, thirteen incense and continue to stir fry
7. After the seasoning is evenly stir-fried, add the cooked beef and fungus, then add a small amount of chicken essence, MSG, pepper, and soy sauce.
8. Finally, add eggs and chives and stir-fry evenly.
9. Four people finished eating a large plate 😁
10. Finished product
11. Finished product
12. Finished product
