Hot Sauce Soup·beef Vermicelli

Hot Sauce Soup·beef Vermicelli

by What will vera eat today

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The story behind: someone is hungry

Ingredients

Hot Sauce Soup·beef Vermicelli

1. Put the beef cubes and half an onion into the pot. After boiling, remove the froth and simmer on medium to low heat to form a soup.

Hot Sauce Soup·beef Vermicelli recipe

2. The sliced ginger turns into powdered ginger. You change~

Hot Sauce Soup·beef Vermicelli recipe

3. The garlic cloves turn into minced garlic. I change too~

Hot Sauce Soup·beef Vermicelli recipe

4. Mix the prepared sauces together. Come~ dance

Hot Sauce Soup·beef Vermicelli recipe

5. Shred the other half of the onion. In a separate pot, sauté the onions until slightly yellow.

Hot Sauce Soup·beef Vermicelli recipe

6. Add the mixed sauce in step 4 to the pot and stir fry

Hot Sauce Soup·beef Vermicelli recipe

7. Add the beef broth after step 1 to the pot

Hot Sauce Soup·beef Vermicelli recipe

8. Here add fans and other side dishes according to your preferences. You are happy~

Hot Sauce Soup·beef Vermicelli recipe

9. The beef cubes cooked in step 1 can be shredded or sliced by hand. Please feel free to add them to the soup pot, turn off the heat, and add the shredded green onions. Finish!

Hot Sauce Soup·beef Vermicelli recipe

10. (^。^) No need to describe

Hot Sauce Soup·beef Vermicelli recipe

Tips:

Experience: add whatever you like

Comments

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