Kung Pao Chicken
1.
Prepare materials;
2.
Cut scallion roots into sections, carrots, and chicken breasts into small pieces;
3.
Put the peanuts in a cold oil pan, stir-fry on a small fire, and hear the crackling sound from the fire;
4.
Put all the seasonings in a bowl and make a sauce;
5.
Heat the pan with oil, add the chicken nuggets and stir fry until they are broken;
6.
In another pot, add the peppercorns with cold oil and stir fragrant;
7.
Take out the pepper, add carrots, green onions and stir fragrant;
8.
Pour in the fried chicken breast;
9.
Pour in the sauce and stir-fry on high heat until thick and dry;
10.
Turn off the heat, add peanuts and stir-fry evenly;
11.
A very delicious dish. 😜