Meat

Meat

by Leer 6395

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

like

Ingredients

Meat

1. Wash the pork and drain the water

Meat recipe

2. The dried vegetables are boiled in advance, and the water is boiled until soft. The light soy sauce and oyster sauce are mixed and adjusted

Meat recipe

3. Frying pan

Meat recipe

4. Put pork

Meat recipe

5. Add the mixed sauce

Meat recipe

6. Add a small amount of water, cover and simmer until dripping

Meat recipe

7. Add dried vegetables and stew

Meat recipe

8. The stewed meat is served and cut into slices

Meat recipe

9. Take out the dried vegetables and spread the cut pork

Meat recipe

10. Drizzle with sauce

Meat recipe

Tips:

Dried vegetables should be boiled and softened or soaked in water in advance to soften

Comments

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