Missing Fried Eggplant Box

Name: Missing Fried Eggplant Box
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs eggplant; 1/2 a catty Minced meat; Some chopped green onion; Some ginger; Some Vegetable oil; A small bowl Flour; 1 egg; Some salt; a little Thirteen incense; Some Soy sauce; Some MSG

by Zhuoqing

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

My sister came to Tianjin this summer, and spent a period of time with my relatives. Before I went home, my sister said she wanted to eat eggplant box, so she started blowing it up. Now my sister has already gone home, and I am the only one left in the huge room. People, looking into the distance, can't help but think of his family, so I made this fried eggplant box alone. "

Missing Fried Eggplant Box

1. Wash the minced meat with water, squeeze the water and set aside.

2. Chop the green onion and ginger, mix with the meat and chop.

3. Add salt, thirteen incense, soy sauce and monosodium glutamate to the chopped meat.

4. Add cooking oil to the minced meat and keep stirring in one direction.

5. Wash the eggplants and rinse with water.

6. Cut the eggplant into appropriate slices, cut in the middle, but don't cut it.

7. Go to a small bowl and add a little white noodles, beat in an egg and stir. At the same time, add a little water as appropriate and keep stirring until the noodles in the bowl are free of lumps and are relatively sticky.