Necessary for Northeast Dining Table---home-cooked Cold Dishes

Name: Necessary for Northeast Dining Table---home-cooked Cold Dishes
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: a little Pork tenderloin; Some Cucumber; Some Chinese cabbage; Some carrot; Some Purple cabbage; Some Dried Tofu; Some Rice noodles; Some salt; Some MSG; Some Sugar; Some Vinegar; Some Chili oil; Some Minced garlic; Some Coriander segment; Some Mustard oil; Some Soy sauce

by World gourmet diy

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Northeastern people must order a dish for dinner. . Eat a lot of big fish and big meat. This is the best solution. Sweet and sour, and a little bit spicy. Appetizer and hangover. It is the best. "

Necessary for Northeast Dining Table---home-cooked Cold Dishes

1. Shred cabbage.

Necessary for Northeast Dining Table---home-cooked Cold Dishes recipe

2. Shred the dried tofu.

3. Shred the cucumber.

4. Shred carrots.

5. Shred purple cabbage.

6. Northeast fans. . If you can't get it, you can do it anywhere, soak it in warm water and tear it in half. . Control dry water.

7. Shred pork tenderloin, add a tablespoon of oil. Stir-fry with soy sauce. Take out a spare.

8. Mince garlic.

9. Cut coriander into sections.

10. Take a pot. Put all the above materials in. Add a small amount of salt. Add MSG. Sweet and sour (add more if you like sweet and sour, add less if you like salt). Add chili oil and a small amount of mustard oil (basically 4 to 5 drops will do, add more spicy nose). Stir evenly and put on a plate.

11. Finished picture. Light and refreshing, suitable for all ages. No fat, you will not get fat if you eat too much.

Tips:
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