Sauerkraut Pork Dumplings
1.
Chopped sauerkraut to squeeze out the moisture
2.
The minced meat is delicious
3.
Add oyster sauce and thirteen incense
4.
Put in light soy sauce
5.
Put in salt and MSG
6.
Add ginger
7.
Mix well and put in the eggs
8.
Add sesame oil and corn oil and stir in one direction
9.
Put onions
10.
Mix well and put sauerkraut
11.
Mix well
12.
Filling the skin
13.
Boiled dumplings into the pot
14.
Cooked out
15.
It's delicious with garlic sauce