1. Buy fresh chicken drumsticks and wash them. Add star anise and ginger slices to a pot under cold water. cook.
2. Cook until fully cooked. We use a chopstick to poke at the thickest part, and it will cook without blood.
3. Put it in beforehand. The frozen ice water is too cold.
4. Cut the fresh lettuce into thin strips and marinate it for ten minutes with a little salt.
5. Squeeze the marinated lettuce out of excess water by hand and place it on a plate.
6. All seasonings. In addition to the red oil, make a bowl of juice,
7. Randomly tear the chicken into pieces by hand and spread it on the lettuce. Sprinkle with white sesame seeds. Dripping a little bit of red oil.
8. Cut the onions and green onions into large pieces. Shallots, chopped green onions
9. Pour salad oil, cold oil, onions and green onions in the pot. And peppercorns. The fire exploded him into a fragrance.
10. Sprinkle chopped green onions in the last step. Topped with the scallion oil made just now, it is very delicious.
Tips:I don’t like chili. It is not necessary to put red oil.
