Small Wonton
by . Your name
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Chop the purchased pork.
2. Put the meat in the skin.
3. The shape of the bag is casual, and the meat is less, so that the skin is rotten and the meat is not cooked.
4. Soy sauce, vinegar, shallots, chili oil, pepper, monosodium glutamate, salt, put according to your taste.
5. Boil in the pot until cooked, then remove.
6. Pour into the bowl, bone broth, put into the little chaos. (There is no bone broth, let go of the water and add a little lard).
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