Sour Soup Cold Noodles

Sour Soup Cold Noodles

by Pomegranate tree 2008

5.0 (1)







This bowl of sour soup is really delicious. How can I make it delicious? The main taste of sour soup is sour, so vinegar cannot be less, but the choice of vinegar is very important. Some people like old vinegar and some people like rice vinegar. I prefer balsamic vinegar, which is sour and not too irritating. This Just choose the taste you like.


Sour Soup Cold Noodles

1. Instant noodles do not need to be boiled, just prepare a bottle of mineral water for soaking. Of course, you can also choose other noodles.

Sour Soup Cold Noodles recipe

2. Soak in mineral water for 40 minutes. The noodles have no hard cores and are ready to be eaten. Drain the water and set aside.

Sour Soup Cold Noodles recipe

3. Finely chop green onion and garlic, cut coriander into small pieces, and cut ginger into thin strips.

Sour Soup Cold Noodles recipe

4. Put half of the green onions and garlic in a clean bowl, all shredded ginger, a spoonful of chili powder and a spoonful of sesame seeds,

Sour Soup Cold Noodles recipe

5. Then take a large bowl, add light soy sauce and other seasonings, add an appropriate amount of purified water and stir evenly.

Sour Soup Cold Noodles recipe

6. Put edible oil in the pot, burn it hot, and pour it directly into the bowl where the scallions and garlic are, and it will cook out a fragrant flavor at once.

Sour Soup Cold Noodles recipe

7. Leave a little oil in the pan, break in an egg, fry the egg over a low fire, do not need to turn over, cover the lid to make the egg yolk cook faster.

Sour Soup Cold Noodles recipe

8. At this time, put the remaining scallions, minced garlic, and coriander in a bowl with hot oil, and stir well.

Sour Soup Cold Noodles recipe

9. Put the noodles into a large bowl with sauce, then put the sauce poured in hot oil into the bowl, and finally put the fried egg on the noodles, and the noodles in sour soup are ready.

Sour Soup Cold Noodles recipe


1. Pour half of the garlic and green onions, and then mix in half to make the taste better.
2. The noodles can be chosen at will. If it is boiled noodles, it will taste better after mixing in cold water.
3. The sour noodle soup is mainly hot and sour, so vinegar must not be less, just use your favorite vinegar to make it.


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