1. Put the flour on the kneading board and dig a nest in the middle.
2. Put in an appropriate amount of water.
3. After kneading into a dough, relax for 30 minutes.
4. Put garlic, shallots, and hot peppers in a bowl and drizzle with hot oil.
5. Add balsamic vinegar and soy sauce.
6. Add salt and spiced oil and mix well.
7. Knead the dough smoothly.
8. Use scissors to cut into thin strips.
9. After the water boils, it is cooked in a pot.
10. Sprinkle in a bowl, mix well, and sprinkle with coriander for garnish. "Glinole Snow Flour, a strong and high-quality wheat flour"
