Spicy Boiled Lobster
1.
(Counterclockwise) Chili, chili powder, cinnamon, fennel, allspice, garlic, bay leaves, pepper, pepper powder, put them in the pot;
2.
Add a little oil and sauté the fragrance with a low heat;
3.
Add water;
4.
Louvers folded
5.
Cut into sections about two fingers wide;
6.
Add light soy sauce and dark soy sauce to season and tones, and cook until delicious.