1. Minced pork ribs minced and stuffed
2. Prepare carrots
3. Blanched radish
4. Coriander and shiitake mushrooms are blanched.
5. Put various ingredients into the bowl, add the thirteen flavors of cooking wine, soy sauce, oil consumption, and salt.
6. Put in the right amount of peanut oil
7. Into fillings,
8. Boiled Noodle Soup\n\n
9. Separate doses
10. Roll the skin
11. Stuffing, boiling water in a pot and steaming for about 15 minutes
12. Load into the disk
