Stir-fried Pork and Bamboo Noodles
by KL Le Yoyo
Favorite
Difficulty
Easy
Time
10m
Serving
2
To eat noodles is to eat noodles with "chein",
Except that the hand-made ramen is very chewy;
Traditional noodles can also be very chewy,
Just add eggs or duck eggs when making noodles,
You can make a delicious bowl of noodles.
The noodles with egg is [egg noodles],
The noodles with duck eggs are the favorite [Wonton noodles] of Cantonese.
The noodles are delicious except for the ingredients used in the process of making noodles,
Except for the strength of making noodles;
The control of the cooking time is also very important.
The water for cooking the noodles must be boiled;
After the noodles are put in the pot, you must use chopsticks to poke them away.
This will prevent the noodles from sticking together.
It’s also easy to control the heat when frying the noodles,
When the noodles are too hot, the noodles are very dry before they are cooked well;
So it’s best to keep it at medium heat when frying noodles.
This way the noodles will not be too dry when fried;
And the shredded pork will not be unfried,
It is recommended to use a non-stick pan when cooking noodles.
This will prevent the noodles from sticking to the pot,
The oil can also be used less.
This noodle can be eaten fried,
Boiled noodle soup,
Dry noodles and so on. "
Except that the hand-made ramen is very chewy;
Traditional noodles can also be very chewy,
Just add eggs or duck eggs when making noodles,
You can make a delicious bowl of noodles.
The noodles with egg is [egg noodles],
The noodles with duck eggs are the favorite [Wonton noodles] of Cantonese.
The noodles are delicious except for the ingredients used in the process of making noodles,
Except for the strength of making noodles;
The control of the cooking time is also very important.
The water for cooking the noodles must be boiled;
After the noodles are put in the pot, you must use chopsticks to poke them away.
This will prevent the noodles from sticking together.
It’s also easy to control the heat when frying the noodles,
When the noodles are too hot, the noodles are very dry before they are cooked well;
So it’s best to keep it at medium heat when frying noodles.
This way the noodles will not be too dry when fried;
And the shredded pork will not be unfried,
It is recommended to use a non-stick pan when cooking noodles.
This will prevent the noodles from sticking to the pot,
The oil can also be used less.
This noodle can be eaten fried,
Boiled noodle soup,
Dry noodles and so on. "
