Stir-fried Pork and Zizania with Beans
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: pork (shredded), beans (picked and washed), wild rice (peeled, washed, shredded)
2. Put the picked and washed beans into a pot of clean water, blanch until cooked, remove.
3. Pour the oil in the pot to heat, add the cut pork and stir fry.
4. Subsequently, add the right amount of cooking wine.
5. Add the right amount of soy sauce.
6. Stir fry.
7. Then, add the cut rice whites and stir fry.
8. Then, stir-fry the blanched beans.
9. Finally, add the right amount of salt.
10. Add the right amount of MSG.
11. Seasoning and stir-fry well, ready to go.
