Stir-fried String Beans
by Shui Qingqing
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare green beans, pork, and hot peppers.
2. Mince meat, mince pepper, slice garlic, clean green beans.
3. Put the oil into the green beans,
4. Lubricating oil,
5. stand-by,
6. Leave a little oil in the pot, add garlic, and saute the peppers until fragrant.
7. Then put in the minced meat,
8. Stir over high heat,
9. Pour in the oily kidney beans and stir well,
10. Add salt to taste,
11. Fried,
12. Topped with light soy sauce,
13. Serve with MSG.
14. Plate.
