There are More Than Goldfish Steamed Dumplings

Name: There are More Than Goldfish Steamed Dumplings
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 350g Flour; 80g water; 130g Pumpkin puree; 300g Pork filling; 5s Shiitake Mushrooms; 1/2 root carrot; 4g Chicken noodles; 5ml Knorr Seafood Dip with Fresh Dew Seasoning; 1 shallot; 5g ginger; 1 parsley; 10ml Soy sauce; 1g Five spice powder; 5g Sugar; 10ml Oyster sauce; 1g salt; 5ml sesame oil; 15ml Peanut oil

by He Xiaohe

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Nian Cai usually has a beautiful meaning to express people's blessings for the new year.
Goldfish steamed dumplings represent more than a year, especially the use of pumpkin puree to mix the noodles, which is more beautiful, and the filling is seasoned with Knorr's chicken powder and fresh dew, which is even better.
Thanks to Jiale, thanks to Gourmet Jie, for providing delicious seasonings.

There are More Than Goldfish Steamed Dumplings

1. Add pork filling to Knorr chicken powder, mix well and marinate for 10 minutes.

There are More Than Goldfish Steamed Dumplings recipe

2. Then add chopped ginger, chopped green onion, chopped coriander, Knorr seafood dipped in fresh dew and all seasonings.

3. Mix well.

4. Add the chopped carrots and chopped mushrooms.

5. Mix well again and the filling is ready.

6. Mix the dough and live into two smooth doughs.
Pumpkin dough: 130 grams of pumpkin puree, 200 grams of flour.
White dough: 90 grams of water, 150 grams of flour.

7. Roll the pumpkin dough into slices, roll the white dough into strips, wrap the pumpkin noodles on the outside of the white flour, and knead it tightly.

8. Cut into evenly sized doses.

9. Press each agent flat and roll it into pieces.

10. Take an appropriate amount of filling and place it on one end of the dough.

11. Pinch it up as shown.

12. The tail and dorsal fin are cut out and rolled out to make them more vivid. Use peanuts for fish eyes.

13. The goldfish steamed dumplings are all made.

14. Put the prepared steamed dumplings in the steamed treasure.

15. Steam in the microwave for 25 minutes.

16. Use coriander to make aquatic plants and decorate with carrot peel flowers. The delicious goldfish steamed dumplings are completed.

Tips:
1. Add Knorr Chicken Noodles and Knorr Fresh Dew to the fillings to make it more delicious.
2. If you use a steamer, 10 minutes after the high heat is boiled is enough, and the microwave oven will take longer.