#trust of Beauty# Steamed Stuffed Buns

by You Yu Niu

4.9 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

#trust of Beauty# Steamed Stuffed Buns

1. Bread machine for baking, 500 grams of flour, 240 milliliters of water, 23 grams of sugar, 3 grams of salt, 4.5 grams of Angel yeast, and 13 grams of oil. Put water, oil, salt in the upper left corner, and sugar in the lower right corner into the bread machine in order , Flour, flour dig a small pit, put the hydrated yeast in the small pit without touching the water, turn on the baker to make the dough, and let it rest for a while. Before use, make the dough function and evenly

2. Preparation of beef filling, one green onion, one green onion, three slices of ginger

3. Put it in a food processor and break it

4. Put it together with minced meat, put thirteen incense

5. salt

6. soy sauce

7. Cooking wine

8. Oil, corn oil, sunflower oil are all fine. Or cooked soybean oil

9. Stir evenly and put a little sugar to increase freshness

10. Meat filling is ready

11. Take out the noodles

12. Knead into a uniform agent

13. Baozi 1

14. Pinch the skin bit by bit

15. Press the minced meat inwardly,

16. , And press the minced meat inwardly

17. Squeeze it and lift it up

18. OK, let stand for half an hour, wake up

19. Steam the drawer on cold water, boil for 15-20 minutes, turn off the heat

20. Out of the pot

Comments

Similar recipes

Pumpkin Pretzel Roll

Pumpkin, Flour, Angel Yeast

Creamy Purple Potato and Red Bean Pie

Wheat Flour, Purple Sweet Potato, Milk

Pumpkin Wheat Germ Crackers

Wheat Flour, Pumpkin, Wheat Germ

Spinach Pie

Flour, Spinach, Shallot

Cornmeal Mustard Spinach Pie

Cornmeal (yellow), Wheat Flour, Spinach

Sesame Pumpkin Pretzels

Wheat Flour, Pumpkin, Milk

Sesame Seaweed Hair Noodles

Wheat Flour, Kelp (water Hair), White Sesame