White Sliced Chicken

White Sliced Chicken

by Xiaoxiao!

5.0 (1)







I really like the white sliced chicken, the original flavor, just dipped in soy sauce, it's delicious. The method is also very simple


White Sliced Chicken

1. Chicken halves, wash

White Sliced Chicken recipe

2. Put cold water in the pot, add the chicken to a boil on high heat

White Sliced Chicken recipe

3. After boiling, turn over and cook for 10 minutes on low heat

White Sliced Chicken recipe

4. After 10 minutes, turn off the heat and let it soak in the soup for 20 minutes.

White Sliced Chicken recipe

5. After 20 minutes, take it out and let it cool and cut into pieces.

White Sliced Chicken recipe


It is best to use local chicken, which is more delicious. The cooking time is adjusted according to the size of the chicken. Use chopsticks to insert the chicken thigh. It will be fully cooked without bleeding.


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