Ingredients
Chongqing Hot Pot Base recipes
Boiled Fish
Grass Carp, Bean Sprouts, Spices
Twice Cooked Pork
Pork Belly, Shallots, Green Beans
Boiled Fish
Fish Fillet, Minced Garlic, Red Chili
Large Plate of Grilled Seafood
Scallop Meat, Big Squid Whiskers, Clam King Meat
Family Version of Maocai (serves for 2-3 People)
Konjac Roll, Broccoli, Peeing Cow Ball
Spicy Crayfish
Crayfish, Shallot, Chongqing Hot Pot Base
Lamb Chops Hot Pot in The Winter Solstice
Lamb Chops, Enoki Mushroom, Celery Leaves
Xiaoman's Spicy Griddle Shrimp
Shrimp, Lotus Root, Parsley
Spicy Fish.
Grass Carp, Fat Fish Food, Chongqing Hot Pot Base
【sichuan Cuisine】---mao Xuewang
Duck Blood, Soy Sprouts, Lettuce
【sichuan Cuisine】---spicy Skewer Pot
Bean Curd, Soybean Soup, Kelp
Boiled Blood
Mao Xuewang, Hairy Belly, Potato