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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Fermented Bean Curd recipes
Vitality Five Grains-pancake Fruit
All-purpose Flour, Cornmeal, Water
Refreshing Pancakes
White Flour, Corn Flour, Soy Flour
Steamed Chicken Drumsticks with Fermented Bean Curd and Soy Sauce
Chicken Leg, Soy Sauce, Oyster Sauce
Phlox Octopus
Hairtail, Oil, Salt
Steamed Pork with Rice Flour---the Taste of Hometown
Pork Belly, Steamed Meat Powder, Ginger
Tofu Pork Belly
Pork Belly, Fermented Bean Curd, Soy Sauce
Poached Pork Slices
Tenderloin, Egg, Lettuce
Braised Octopus with Fermented Bean Curd
Hairtail, Oil, Salt
Fried Fermented Bean Curd Crispy Hand Cake
All-purpose Flour, Warm Water, Fermented Bean Curd
Stir-fried Potato Vine with Garlic
Sweet Potato Vine, Fermented Bean Curd, Oil
Pork with Dried Plums and Vegetables
Pork Belly, Dried Plum, Soy Sauce
Nourishing Braised Lamb in The Autumn Breeze
Lamb Inch Steak, Sliced Ginger, Garlic Diced
Thick Soup Tomato Copper Hot Pot
Lamb, Tomato, Ketchup
Mutton Soup
Lamb, Pig Bones, Radish
Grilled Octopus with Eryngii Mushrooms
Hairtail, Pleurotus Eryngii, Oil
Chicken Steamed Pumpkin
Chicken Breast, Pumpkin, Salt
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