Chinese food list

Kaiyang Winter Melon

Winter Melon, Kaiyang, Cooking Wine

New Orleans Roasted Chicken Drumsticks with Potatoes

Chicken Thigh, Potatoes (medium Size), New Orleans Grilled Wing Marinade

Pickled Goose Blood

Sauerkraut, Goose Blood, Salt

Stir-fried Pork with Sichuan Douchi

Pork Belly, Ginger Garlic Slices, Sichuan Tempeh

Kiwi Double Skin Milk

Pure Milk, Egg White, Sugar

Garlic Broccoli

Broccoli, Oil, Salt

Stir-fried Pork with Fungus

Fungus, Shredded Pork, Green Pepper

Sour Soup Fish Head

Big Head Fish Head, Chaozhou Pickles, Ginger

Stir-fried Dried Bean Curd with Wormwood

Artemisia Reed, Dried Tofu, Dried Chili

Corn Fried Rice

Rice, Corn, Pork

Sea Bass in Tomato Sauce

Perch, Ketchup, Shallot