Ingredients
Chinese food list
Pocket Sandwich
Toast, Lettuce, Ham
Stir-fried Pork Heart with Sweet Pepper
Pig Heart, Bell Pepper, Carrot
Fried Potatoes with Tofu
North Tofu, Potato, Green Garlic
Chive Pork Floss Toast
Jinshan Japanese Toast Powder, Salad Dressing, Pork Floss
Spinach Noodles
Noodles, Spinach, Bean Curd
Pork Ribs with Roasted Bean Tendon
Ribs, Doujin, Cooking Oil
Mango Mousse Cup
Mango, Light Cream, Gelatin Powder
Meringue
Egg White, Powdered Sugar, Whole Milk Powder
2 Egg Original Chiffon Cake (later Egg Method)
Egg, Cake Flour, Milk
Meringue Puffs
Butter, Powdered Sugar, Cake Flour
Red Three Chops
Pork (lean), Hot Pepper, Tomato
Kiwi Pudding
Kiwi, Sugar, Cold Water
Oven Version of Crispy Sesame Dates
Australian Cob Wheat Flour, Aluminum-free Baking Powder, Shimizu
Scrambled Eggs with Onions
Onion, Green Pepper, Egg
Crispy Bread
Flour, Low-gluten Flour, Sugar
Tuna Dumplings
Takoyaki Noodle, Cabbage, Tuna Meat