Ingredients
Chinese food list
Soup Type Chinese Pig Bread
Soup, High-gluten Flour, Milk
Rice Pancakes
Leftover Rice, Egg, Ham Sausage
Chrysanthemum Bun
Plain Flour, Pumpkin, Sugar
Oil Splashed Belt Side
Flour, Water, Salt
Vegetable Beef Patties
Beef, Carrot, Onion
Margarita Cookies
Low-gluten Flour, Butter, White Powdered Sugar
Oatmeal Crude Sesame Biscuits
Instant Oatmeal, Millet Cake Flour, Coconut
Brown Sugar Ginger Jujube Tea
Sliced Ginger, Red Dates, Wolfberry
Hot and Sour Bacon
Self-smoked Bacon, Sour Chili
Twist Bread
Flour, Yeast, Corn Oil
Homemade Italian Tomato Sauce (one of The Canned Tomato Sauce Series) ー【traditional Italian Tomato Sauce】freshly Tasted
Italian Tomato Sauce, Bay Leaves
Pickle Chicken Legs
Chicken Feet, Pickled Wild Sansho, Pepper
Homemade Red Oil Curd
Tofu, Corn Oil, Grain Liquor
Pickled Garlic
Garlic, Granulated Sugar, Rice Vinegar
![Gorgeous Transformation of Shiitake Mushroom Roots for 1 Yuan [extremely Flavor Shiitake Shreds] recipe](https://img.simplechinesefood.com/30/30472e302dfa84ee2da3d88eb6ed290e.jpg)
Gorgeous Transformation of Shiitake Mushroom Roots for 1 Yuan [extremely Flavor Shiitake Shreds]
Shiitake Root, Tempeh, Onion
How to Make Delicious "spicy Cabbage"?
Chinese Cabbage, Apple, Fragrant Pear