Ingredients
Chinese food list
Four Kinds of Sauce Stew
Purple Eggplant, Tofu Bubble, Potato
Sweet and Sour and Delicious---squirrel Fish
Sea Bass, Shiitake Mushrooms, Carrot
Weekend Banquet Dishes-chopped Pepper Trotters
Trotters, Chopped Pepper, Southern Fermented Bean Curd
Sweet and Sour Fresh--baked Abalone in Tomato Sauce
Abalone, Tomato, Parsley
Light and Crisp---kale Fried Cantonese Sausage
Cantonese Sausage, Kale, Ginger
Brown Sugar Hair Cake
Low-gluten Flour, Brown Sugar, Aluminum-free Baking Powder
Spinach with Vermicelli
Spinach, Rice Noodles, Carrot
Pat Cucumber
Cucumber, Soy Sauce, White Sugar
Chrysanthemum Oil
Chrysanthemum, Salt, Steamed Fish Soy Sauce
Celery Salad
Celery, Cooked Peanuts, Garlic
Refreshing Double Wire
Cucumber, Rice Noodles, Garlic
Assorted Pumpkin Cup
Beibei Pumpkin, Carrot, Sweet Potato
Fried Fungus with Soybean Sprouts
Soy Sprouts, Black Fungus, Green Pepper
Fried Fish Intestines
Grass Carp Sausage, Oil, Salt
Celery Scrambled Eggs
Celery, Egg, Meat
Cumin Grilled Fish
Grass Carp, Limes, Onion